Melon for the morning

Pride of Wisconsin muskmelon - harvest yours today!

For some reason the squirrels avoided this little beauty, thus giving it a chance to ripen to maturity. Fruit from the garden - so exciting! If I were going to live here another year, I think I'd grow all melons instead of pumpkins and other squash.

No shortage of tomatoes

My squash are all suffering from this mildewy thing. It's a little disappointing, but there doesn't look to be anything I can do about it. The cucumbers are still growing, albeit very slowly. I'm hoping to have my first lemon cucumber in maybe a week or so.

Both my pumpkins have been successfully destroyed by the squirrels. Whatever. :P

Tomatoes are doing fine, beans are basically done, peppers seem all right, basil looks good, flowering lettuce are going to seed, flax and barley are getting good and dry, parsley is a little paltry, eggplants are slowly maturing, chard is insane and I'm tired of harvesting it, potatoes are looking really healthy (I just wish I had more tires to stack them higher), valerian is slowly gaining size, and I'm sure I have quite a few other veggies that I've now completely forgotten about.

My beautiful pumpkins...

What's chomping on my pumpkin??

It's a narsty black squirrel!

And it's left my pumpkin hollow. :(

Moral of the story: Don't grow food in the city?

Real moral of the story: Be vigilant. I wasn't.

Goodbye, summer squash...

... you will be missed. My zucchini plant died a couple days ago. How tragic. I have no idea what caused it. It rotted at the stem, but I couldn't tell what was causing the rot. I got some pics.

I got 4 beautiful, perfect zucchinis out of it. So sad.

But the rest of my garden looks really happy. The squash are taking over, as was to be expected. I'm quite happy with all the vinery.

It's a jungle out there

The pumpkins seem really happy climbing up that telephone pole. I can't help thinking that's the coolest thing. We need more of that sort of thing in this city! Think of the potential. Melons at every street corner. Why not?

My cucumbers are taking their time to bloom; not sure why, because they look really happy too, nestled behind that sheltering sunflower.

The leaf miners continue to think they own my chard, but they've got another think coming.

I think my carrots are going to be very short little things - I tried one. That's probably the last time I follow HtGMV's carrot transplanting advice.

I continue to aim all my squash and melons out to the back laneway, and make the melons grow more vertically as well. It's very exciting.

Point-form updates

• I harvested my first zucchini a couple days ago – fresh as a summer's rain.
• My pole beans turned out in fact to be bush beans. I harvest beans from them every couple days, but they're not producing much, and some of the leaves are yellowing. I don't think they're getting as much sun as they need.
• My friend Jen visited a few days ago and she helped me transplant quite a few lettuce and spinach seedlings, and more are on the way. I keep harvesting lettuce, so there's always more room to plant.
• I keep having to tighten the trellises for my tomatoes; the fabric they're made of is gradually getting stretched. They're pretty effective, though. No longer are the neighbouring onions gasping for sunlight.
• Every day I gently steer a few pumpkin or melon vines to follow the trellises or directions I want. I'm trying to aim them north, out to the back lane where there's space, but they're naturally inclined to grow the other direction, towards the sun.
• I'm still picking off the leaf miner-attacked fragments of my chard leaves on a regular basis.
  
• I mounded up my potatoes a while ago. I couldn't find another tire for one of the stacks, so I made do with bits of brick I've collected from the yard over the summer, which I laid around the edges of the topmost tire. Soon I'm going to have to come up with another solution, though.
  

A-trellising we will go

I got back from my trip, and my garden was still intact! Meta was watering every day, apparently, and there were three significant rainfalls. The only casualty was the spinach plant I'd been trying to save for seed, which was a wilted puddle of yellow when I came home. It was already going that direction before I left, and I have no idea why. I actually saved two spinach plants for seed, and they both did the same thing. Too much heat, maybe?

But that also meant that my tomatoes and pumpkins were getting out of control. One tomato plant had grown so big and toppled over, smothering the onions, basil and poppies. I had to do some trellising, which is what I spent today doing.

I posted two stakes at each end of the tomato bed and tied two lines of twine (made of recycled jeans) between them. This propped up the tomato plants pretty well, but I spent some time perfecting the arrangement by gently maneuvering the delicate branches between the lines.

I also got a tip at Everdale about dealing with yellowing lower tomato branches. Apparently it's a form of blight that is contracted through contact with the soil. As long as you remove the lower branches, you'll be fine. But you have to wash your hands thoroughly after touching infected branches before touching the rest of the plant.

The flax was also a little flimsy and falling onto the pathways, so I staked some small bamboo stakes around the flax patch and tied some wool around them to keep the stalks upright.

My pumpkin, melon, and cucumbers were also starting to sprawl, so I found random branches and stuck them around the plants in various configurations until they were sturdy, and gently convinced the squash plants to climb up them.

The corn cobs are ripening!

Seedlings & sowings

I just realized that what I thought were weeds, might actually be the groundcherries! They look like weeds, perhaps because they are, in fact, considered weeds by many. And if I recall correctly, groundcherry was growing rampantly out on Plan B farm when I was visiting last year. Also, groundcherry is closely related to the tomatillo, which I remember at Everdale confusing with pigweed (before closer inspection). So I may have inadvertantly weeded out some of my groundcherries, but I've saved what I think are two tiny seedlings. The only thing that made these seedlings stand out to me from the other weed seedlings were their fuzzy stems, which I know tomatoes have as well.

Yesterday I began double-digging my fourth raised bed. It's the biggest one so far, and I only got about a third of it fully loosened. That was enough for the time being; I really just had to get two large tomato plants (one Sweetie and one Scotch Bonnet) and several oversized Simpson lettuce seedlings into the ground. Between the two I transplanted a bunch of white globe onion seedlings, which are a companion to both tomatoes and lettuce.

Today I sowed cucumbers, pumpkins, butternut squash, sweet dumpling squash, Pride of Wisconsin melon, and butterfly milkweed. I'm bringing the cucumbers and pumpkins inside during the night since it sounds like they require higher soil temperatures for germination than the other squash (according to the not-so-informative seed packets).

I tried to pick up a rain barrel today from a nearby Freecycler. Unfortunately, it was about 4 inches too wide for my bike trailer, so I had to leave it there. It was big and beautiful – a real functioning rain barrel, not just any old barrel – and it would have worked amazingly. Alas, I just don't have a big enough wagon, and I don't yet know of a local fossil fuel-free wagon producer. ;-)

I was working outside virtually all day today, and that was a mistake. I didn't realize today was a smog day in Toronto. I should have taken a clue from the characteristically orange-tinted sunlight, but I just wasn't thinking. As a result, I've felt a little sick all evening, especially after mowing the front lawn with garden shears. This is the first time I've ever noticed the effects of smog on my health so acutely.